INGREDIENTS
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Cake
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2 1/2 cups (325g) all purpose flour
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2 cups (414g) sugar
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3 tsp baking powder
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1 tsp salt
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1 cup (240ml) milk
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1/2 cup (120ml) vegetable oil
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1 tbsp vanilla extract
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2 large eggs
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3/4 cup (180ml) water
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Orange Mixture
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3 oz package orange JELLO powder
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1/3 cup boiling water
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14 oz can sweetened condensed milk
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Topping
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2 1/4 cups (540ml) heavy whipping cream
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1 cup (115g) powdered sugar
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2 tsp vanilla extract
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Orange candy slices