Orange Creamsicle Mousse | i am baker
"These dreamy Orange Creamsicle Mousse dessert cups are light and fresh and so easy to put together, always a crowd pleaser! ..."
INGREDIENTS
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12 ounces (340g) cream cheese, (softened to room temperature)
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1 cup (225 g) powdered sugar
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Juice of 1 orange, (about 1/4 cup)
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1 teaspoon orange extract
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pinch kosher salt
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1 cup (238g) whipped topping, (plus more for garnish)
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