Orange Creamsicle Cupcakes

Name: Orange Creamsicle Cupcakes
Ingredients: 1 1/2 cups (188g) all-purpose flour, sifted; 1 teaspoon (4g) baking powder; 1/4 teaspoon (1g) coarse salt; 1/2 cup (1 stick or 110 g) unsalted butter, room temperature; 1 cup (200g) sugar; 3 large eggs, room temperature; 1/2 cup (115g) whole milk, room temperature; 1 teaspoon (4g) pure vanilla extract; 2 tablespoons (26g total) fresh squeezed orange juice, divided; 2 teaspoon (8g) McCormickÂ® orange extract (optional); 1 tablespoon (2g) orange zest; 1 drop orange food coloring (or one small drop red + yellow)

Orange Creamsicle Cupcakes was pinched from <a href="http://iambaker.net/orange-creamsicle-cupcakes/" target="_blank">iambaker.net.</a>

INGREDIENTS

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1 1/2 cups (188g) all-purpose flour, sifted

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1 teaspoon (4g) baking powder

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1/4 teaspoon (1g) coarse salt

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1/2 cup (1 stick or 110 g) unsalted butter, room temperature

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1 cup (200g) sugar

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3 large eggs, room temperature

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1/2 cup (115g) whole milk, room temperature

•

1 teaspoon (4g) pure vanilla extract

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2 tablespoons (26g total) fresh squeezed orange juice, divided

•

2 teaspoon (8g) McCormickÂ® orange extract (optional)

•

1 tablespoon (2g) orange zest

•

1 drop orange food coloring (or one small drop red + yellow)

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