INGREDIENTS
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3/4 cup butter, cut into pieces (1 1/2 sticks or 12 tablespoons)
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3 cups granulated sugar
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3/4 cup heavy whipping cream
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1/2 teaspoon salt
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1 package white chocolate chips (10-12 ounces, whichever you can find)
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1 jar marshmallow cream (7 ounces)
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1 tablespoon orange extract
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Red & Yellow Food Coloring