INGREDIENTS
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2 lbs boneless skinless chicken strips, (cut into 1-1/2” cubes) 1 1/2 cups flour 1 eggs, beaten 1/4 teaspoon salt 1/4 teaspoon pepper Oil (for frying) - See more at: http://www.backroadsliving.com/orange-chicken-stir-fry/#more-4637 Orange Sauce for