INGREDIENTS
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1/2 cup orange marmalade
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2 tablespoons reduced-sodium soy sauce
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1 tablespoon water
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2 cups purchased deli-roasted chicken, chopped
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1 cup shredded cabbage with carrot (coleslaw mix)
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1 3 oz. pkg. ramen noodles, crushed (discard seasoning packet)
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4 cups fresh spinach
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1/2 cup toasted slivered almonds