INGREDIENTS
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6 - 6 1/2
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cups all-purpose flour
•
1
•
package active dry yeast
•
1 1/4
•
cups milk
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1/2
•
cup butter, margarine, or shortening
•
1/3
•
cup sugar
•
1/2
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teaspoon salt
•
2
•
eggs
•
2
•
tablespoons finely shredded orange peel
•
1/4
•
cup orange juice
•
1
•
recipe Orange icing