Orange Beef Lettuce Wraps

Name: Orange Beef Lettuce Wraps
Ingredients: 1 pound beef top round steak, cut lengthwise in half then crosswise into 1/8-inch strips; 4 teaspoons cornstarch, divided; 2 tablespoons frozen orange juice concentrate, thawed; 2 tablespoons hoisin sauce; 1 tablespoon rice vinegar; 2 tablespoons soy sauce; 1 tablespoon vegetable oil; 1/4 teaspoon crushed red pepper; 1 cup shredded carrot; 1/2 cup thinly sliced scallions (green onions); 1 head iceberg lettuce (see Note)

"Lettuce wraps are the rage at Asian restaurants, and our recipe for easy Orange Beef Lettuce Wraps can be on your table for a fraction of the restaurant price, with all the East meets West flavor...."

INGREDIENTS

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1 pound beef top round steak, cut lengthwise in half then crosswise into 1/8-inch strips

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4 teaspoons cornstarch, divided

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2 tablespoons frozen orange juice concentrate, thawed

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2 tablespoons hoisin sauce

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1 tablespoon rice vinegar

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2 tablespoons soy sauce

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1 tablespoon vegetable oil

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1/4 teaspoon crushed red pepper

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1 cup shredded carrot

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1/2 cup thinly sliced scallions (green onions)

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1 head iceberg lettuce (see Note)

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