Orange Apricot-Glazed Carrots with Candied Almonds

Name: Orange Apricot-Glazed Carrots with Candied Almonds
Yield: 4
Ingredients: 1/4 cup sliced almonds; 4 teaspoons sugar; 2 tablespoons unsalted butter, divided; 1 tablespoon apricot preserves; 1 pound carrots, peeled and sliced at an angle, 1/4-inch thick; 1/2 cup orange juice; 2 tablespoons packed light brown sugar; 1/4 teaspoon salt; Freshly ground black pepper

Orange Apricot-Glazed Carrots with Candied Almonds was pinched from <a href="http://www.fivehearthome.com/2015/03/10/orange-apricot-glazed-carrots-with-candied-almonds/" target="_blank">www.fivehearthome.com.</a>

"Orange Apricot-Glazed Carrots with Candied Almonds are sweet and tender, glossy and vibrant...and the perfect spring side dish for Easter dinner!..."

INGREDIENTS

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1/4 cup sliced almonds

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4 teaspoons sugar

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2 tablespoons unsalted butter, divided

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1 tablespoon apricot preserves

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1 pound carrots, peeled and sliced at an angle, 1/4-inch thick

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1/2 cup orange juice

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2 tablespoons packed light brown sugar

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1/4 teaspoon salt

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Freshly ground black pepper

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