Orange-and-Honey Glazed Pork Chops

Name: Orange-and-Honey Glazed Pork Chops
Ingredients: 2 oranges (1 zested and juiced, 1 cut into 8 wedges); 1/4 cup white-wine vinegar; 3/4 cup honey, preferably orange blossom; Salt and pepper; 4 bone-in pork chops (about 8 ounces each, 1 inch thick); 5 sprigs rosemary

Orange-and-Honey Glazed Pork Chops was pinched from <a href="http://www.marthastewart.com/972899/orange-and-honey-glazed-pork-chops" target="_blank">www.marthastewart.com.</a>

INGREDIENTS

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2 oranges (1 zested and juiced, 1 cut into 8 wedges)

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1/4 cup white-wine vinegar

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3/4 cup honey, preferably orange blossom

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Salt and pepper

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4 bone-in pork chops (about 8 ounces each, 1 inch thick)

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5 sprigs rosemary

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