Orange and Ginger Chicken

Name: Orange and Ginger Chicken
Prep time: 25 min
Yield: 4
Ingredients: 1 cup uncooked basmati or regular long-grain white rice; 2 cups Progresso® chicken broth (from 32-oz carton); 1 egg; 2 tablespoons milk; 1 cup Original Bisquick® mix; 1/2 teaspoon ground ginger; 1 1/2 teaspoons grated orange peel; 4 boneless skinless chicken breasts (about 1 1/4 lb), each cut in half; 1/3 cup canola or vegetable oil; 3 tablespoons orange marmalade; 1/4 cup sliced almonds; 1 tablespoon chopped fresh parsley; 1 medium orange, cut into 8 slices

Orange and Ginger Chicken was pinched from <a href="http://www.bettycrocker.com/recipes/orange-and-ginger-chicken/80bb294c-fdee-49c4-824f-f10067b90727" target="_blank">www.bettycrocker.com.</a>

"Chicken dinner in 30 minutes? Try crispy chicken with a kick of ginger complete with tasty orange rice...."

INGREDIENTS

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1 cup uncooked basmati or regular long-grain white rice

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2 cups Progresso® chicken broth (from 32-oz carton)

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1 egg

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2 tablespoons milk

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1 cup Original Bisquick® mix

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1/2 teaspoon ground ginger

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1 1/2 teaspoons grated orange peel

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4 boneless skinless chicken breasts (about 1 1/4 lb), each cut in half

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1/3 cup canola or vegetable oil

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3 tablespoons orange marmalade

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1/4 cup sliced almonds

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1 tablespoon chopped fresh parsley

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1 medium orange, cut into 8 slices

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