"Big fluffy and tender scones with orange zest, orange juice, almonds, and a sweet orange glaze. These scones are perfect for breakfast or tea time...."
INGREDIENTS
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1 1/2 cups all-purpose flour
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2 1/4 teaspoon baking powder
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1/4 teaspoon baking soda
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1/2 teaspoon salt
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2 tablespoons granulated sugar
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2 teaspoons orange zest
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6 tablespoons cold unsalted butter
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1 large egg
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1/3 cup buttermilk
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2 tablespoons fresh orange juice
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1/2 teaspoon vanilla extract
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1/4 teaspoon almond extract
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1/2 cup chopped almonds
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1 tablespoon buttermilk
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Turbinado sugar, for sprinkling over scones
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1 cup powdered sugar
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1/2 teaspoon orange zest
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2 tablespoons fresh orange juice
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Chopped almonds, for sprinkling over glaze, if desired