Open Faced Turkey Sandwich Melt

Name: Open Faced Turkey Sandwich Melt
Prep time: 5 min
Cook time: 8 min
Yield: 1
Ingredients: 1 piece thick cut bread (any kind) - Use gluten free bread to make this gluten free as well!; 1 tbsp mayo (optional); 2 -3 tbsp cranberry sauce; enough turkey to cover the bread; 2 - 3 tbsp turkey dressing; 1 and 1/2 large slices of cheese about ⅛ inch thick (gruyere, monterey jack, fontina, brie); 4 tbsp turkey gravy

Open Faced Turkey Sandwich Melt was pinched from <a href="http://cookswithcocktails.com/open-faced-turkey-sandwich-melt/" target="_blank">cookswithcocktails.com.</a>

INGREDIENTS

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1 piece thick cut bread (any kind) - Use gluten free bread to make this gluten free as well!

•

1 tbsp mayo (optional)

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2 -3 tbsp cranberry sauce

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enough turkey to cover the bread

•

2 - 3 tbsp turkey dressing

•

1 and 1/2 large slices of cheese about ⅛ inch thick (gruyere, monterey jack, fontina, brie)

•

4 tbsp turkey gravy

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