Open-Faced Texas Burgers Recipe

Name: Open-Faced Texas Burgers Recipe
Prep time: 15 min
Cook time: 15 min
Yield: 2
Ingredients: Ingredients; 2 tablespoons chopped onion; 1 small garlic clove, minced; 1/8 teaspoon dried thyme; 2/3 cup shredded Colby-Monterey Jack cheese, divided; 2/3 pound ground beef; 2 slices frozen garlic Texas toast; 1/2 cup tomato sauce; 1-1/2 teaspoons packed brown sugar; 1/2 teaspoon Worcestershire sauce; 1/2 teaspoon A.1. steak sauce

Open-Faced Texas Burgers Recipe was pinched from <a href="http://www.tasteofhome.com/Recipes/Open-Faced-Texas-Burgers" target="_blank">www.tasteofhome.com.</a>

INGREDIENTS

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Ingredients

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2 tablespoons chopped onion

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1 small garlic clove, minced

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1/8 teaspoon dried thyme

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2/3 cup shredded Colby-Monterey Jack cheese, divided

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2/3 pound ground beef

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2 slices frozen garlic Texas toast

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1/2 cup tomato sauce

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1-1/2 teaspoons packed brown sugar

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1/2 teaspoon Worcestershire sauce

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1/2 teaspoon A.1. steak sauce

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