open-faced roast beef sandwiches

Name: open-faced roast beef sandwiches
Prep time: 30 min
Cook time: 8 h
Ingredients: 2 pkgs dry Au Jus Mix; 2 pkgs dry Italian Dressing; 1 box (32 oz.) beef Broth; 5 lbs. beef roast; 4-6 slices toasted bread of your choice; mashed potatoes; ½ cup Gruyere cheese

open-faced roast beef sandwiches was pinched from <a href="http://www.thecookierookie.com/roast-beef/" target="_blank">www.thecookierookie.com.</a>

"one of my favorite comfort foods when i visit home is open faced roast beef sandwiches. this meal is hearty and delicious. the first time my mom made these for pat...he wasn't sure what to think. i'll admit it looks a little strange and is a bit messy. but after eating it...he was sold. its a man's meal for sure...."

INGREDIENTS

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2 pkgs dry Au Jus Mix

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2 pkgs dry Italian Dressing

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1 box (32 oz.) beef Broth

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5 lbs. beef roast

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4-6 slices toasted bread of your choice

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mashed potatoes

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½ cup Gruyere cheese

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