Open-Faced Hamburger Phillies

Name: Open-Faced Hamburger Phillies
Prep time: 20 min
Yield: 4
Ingredients: 1 lb lean (at least 80%) ground beef; 1 medium green bell pepper, cut into 1/2-inch strips; 1 medium red bell pepper, cut into 1/2-inch strips; 1 small onion, cut into thin wedges; 1/2 cup creamy Italian dressing; 1 loaf (1 lb) Italian bread (12 inches long), halved lengthwise; 4 slices (6 oz) thinly sliced provolone cheese, quartered

Open-Faced Hamburger Phillies was pinched from <a href="http://www.pillsbury.com/recipes/open-faced-hamburger-phillies/b6da352a-271a-49bd-b85c-2d4b3a56bbaa" target="_blank">www.pillsbury.com.</a>

"Dinner ready in 20 minutes! Broil bread that's topped with beef and cheese to make these hearty sandwiches. Servings # 4..."

INGREDIENTS

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1 lb lean (at least 80%) ground beef

•

1 medium green bell pepper, cut into 1/2-inch strips

•

1 medium red bell pepper, cut into 1/2-inch strips

•

1 small onion, cut into thin wedges

•

1/2 cup creamy Italian dressing

•

1 loaf (1 lb) Italian bread (12 inches long), halved lengthwise

•

4 slices (6 oz) thinly sliced provolone cheese, quartered

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