Open-Faced Crab Melts Recipe - Food.com
"Southern Living..."
INGREDIENTS
•
1 lb lump crabmeat, drained and flaked
•
1/4-1/3 cup mayonnaise
•
1/2 teaspoon salt
•
1/4 teaspoon pepper
•
3 English muffins, split and toasted
•
1 cup shredded cheddar cheese
Comments & Reviews
Just A Pinch Sweepstakes