"The classic pairing--chocolate and caramel--comes together once more in a simple, scrumptious bar...."
INGREDIENTS
•
1 roll (16.5 oz) Pillsbury™ refrigerated sugar cookies
•
1 bag (12 oz) semisweet chocolate chips (2 cups)
•
3 cups chopped pecans
•
1/2 cup butter
•
1/2 cup packed light brown sugar
•
1 jar (12.25 oz) caramel ice cream topping
•
1 cup graham cracker crumbs (16 squares)