"Sauteed sweet onion, sour cream, hot sauce, and dill make this cheesy cornbread a surefire hit at any potluck...."
INGREDIENTS
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1 (8.5 ounce) package corn muffin mix (such as Jiffy®)
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1 cup creamed corn
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1/3 cup milk
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1 egg
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1/4 cup butter
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1 large sweet onion (such as Vidalia®), thinly sliced
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1 cup sour cream
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1 cup shredded Cheddar cheese, divided
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1 teaspoon hot sauce, or to taste (optional)
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1/4 teaspoon dried dill weed