Onion Gratin

Name: Onion Gratin
Yield: Servings: makes 4+ servings
Ingredients: 4 large yellow onions, peeled and sliced into 1/4 inch slices; olive oil; salt and pepper to taste; 1 teaspoon thyme, chopped; 1 cup of heavy cream; 1/4 cup of white wine; 1/4 cup of parmigiano regginao (parmesan), grated

Onion Gratin was pinched from <a href="http://www.closetcooking.com/2008/12/onion-gratin.html" target="_blank">www.closetcooking.com.</a>

"A slow roasted sweet onion gratin with a cheesy cream sauce...."

INGREDIENTS

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4 large yellow onions, peeled and sliced into 1/4 inch slices

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olive oil

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salt and pepper to taste

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1 teaspoon thyme, chopped

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1 cup of heavy cream

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1/4 cup of white wine

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1/4 cup of parmigiano regginao (parmesan), grated

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