"This recipe is so easy to make, yet offers homemade taste and fills your home with the wonderful aroma of baked bread. The mild onion flavor of the tender rolls complements many entrees.?Mary Maxeiner, Lakewood, Colorado..."
INGREDIENTS
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1 package (1/4 ounce) active dry yeast
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1 cup warm milk (110° to 115°)
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1/2 cup butter, softened
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1/2 cup sugar
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2 eggs
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1/2 cup dried minced onion
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1/2 teaspoon salt
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3-1/2 to 4-1/2 cups King Arthur Unbleached All-Purpose Flour
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2 tablespoons butter, melted