One Skillet Creamy Artichoke Chicken Marsala and Orzo.

Name: One Skillet Creamy Artichoke Chicken Marsala and Orzo.
Ingredients: 4 chicken cutlets, or 2 boneless chicken breasts, sliced in half horizontally; kosher salt and black pepper; 1/4 cup all-purpose flour; 1 teaspoon garlic powder; 3 tablespoons extra virgin olive oil; 3 tablespoons salted butter; 12 ounces (1-2 jars) marinated artichokes, drained; 1 shallot, chopped; 3 cloves garlic, finely chopped or grated; 2 tablespoons fresh thyme leaves ((or 2 teaspoons dried thyme)); 1 pinch crushed red pepper flakes; 1 cup dry orzo pasta; 1 1/2 cups low sodium chicken broth; 3/4 cup dry marsala wine; 3/4 cup heavy cream; 1 tablespoon lemon juice

"One Skillet Creamy Artichoke Chicken Marsala and Orzo...layered with delicious, spring flavors, lemony fried artichokes, and creamy pasta!..."

INGREDIENTS

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4 chicken cutlets, or 2 boneless chicken breasts, sliced in half horizontally

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kosher salt and black pepper

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1/4 cup all-purpose flour

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1 teaspoon garlic powder

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3 tablespoons extra virgin olive oil

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3 tablespoons salted butter

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12 ounces (1-2 jars) marinated artichokes, drained

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1 shallot, chopped

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3 cloves garlic, finely chopped or grated

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2 tablespoons fresh thyme leaves ((or 2 teaspoons dried thyme))

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1 pinch crushed red pepper flakes

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1 cup dry orzo pasta

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1 1/2 cups low sodium chicken broth

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3/4 cup dry marsala wine

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3/4 cup heavy cream

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1 tablespoon lemon juice

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