One Rise Nut Rolls

Name: One Rise Nut Rolls
Ingredients: Dough; 1 cup sour cream; 3 tablespoons butter (softened); 5 tablespoons sugar; 1/8 teaspoon baking soda; 1 1/2 teaspoons salt; 3 cups all-purpose flour; 1 package (2 1/4 teaspoons) instant yeast (or rapid-rise dry yeast); 2 large eggs (room temperature, beaten); Nut Filling; 1 pound walnuts (ground finely to a meal-like consistency); 1/2 cup milk; 1 1/2 cups sugar; 1 large egg (room temperature); 4 ounces butter; Poppy Seed Filling; 1/2 pound poppy seeds; 3/4 cup white sugar; 1 tablespoon butter, melted; 1 teaspoon lemon juice; 1/2 cup hot milk

"Nut rolls are popular throughout Eastern Europe. Nut rolls are an essential part of Christmas celebrations across Pennsylvania (and other “Rust Belt” areas), especially areas where…..."

INGREDIENTS

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Dough

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1 cup sour cream

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3 tablespoons butter (softened)

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5 tablespoons sugar

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1/8 teaspoon baking soda

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1 1/2 teaspoons salt

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3 cups all-purpose flour

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1 package (2 1/4 teaspoons) instant yeast (or rapid-rise dry yeast)

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2 large eggs (room temperature, beaten)

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Nut Filling

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1 pound walnuts (ground finely to a meal-like consistency)

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1/2 cup milk

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1 1/2 cups sugar

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1 large egg (room temperature)

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4 ounces butter

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Poppy Seed Filling

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1/2 pound poppy seeds

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3/4 cup white sugar

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1 tablespoon butter, melted

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1 teaspoon lemon juice

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1/2 cup hot milk

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