One Pot Thai Curry

Name: One Pot Thai Curry
Prep time: 5 min
Cook time: 30 min
Yield: 4
Ingredients: 1 tbsp. olive oil; 1 red bell pepper, seeds and ribs removed, cut into short strips; 8 oz. green beans, cut diagonally into bite-sized pieces; 1½ c. chicken broth; 14 oz. light coconut milk; 2 tbsp. brown sugar; 1 tbsp. Thai fish sauce; 2 tbsp. green curry paste (more or less to taste); 1 c. white rice; 1 lb. boneless, skinless chicken breasts, cut into bite-sized pieces

One Pot Thai Curry was pinched from <a href="http://wearychef.com/thai-green-curry-skillet/" target="_blank">wearychef.com.</a>

"One pot and about 30 minutes is all you need for a delicious bowl of curry!..."

INGREDIENTS

•

1 tbsp. olive oil

•

1 red bell pepper, seeds and ribs removed, cut into short strips

•

8 oz. green beans, cut diagonally into bite-sized pieces

•

1½ c. chicken broth

•

14 oz. light coconut milk

•

2 tbsp. brown sugar

•

1 tbsp. Thai fish sauce

•

2 tbsp. green curry paste (more or less to taste)

•

1 c. white rice

•

1 lb. boneless, skinless chicken breasts, cut into bite-sized pieces

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes