One-Pot Taco Pasta

Name: One-Pot Taco Pasta
Ingredients: 1 lb. extra-lean ground beef; 1 yellow onion, chopped; 1 cup each chopped red and yellow peppers; 1 clove garlic, minced; 1 Tbsp. chili powder; 3 cups water; 1 can (15 oz.) tomato sauce; 3 cups wagon wheel pasta, uncooked; 1/2 cup frozen corn; 1 cup KRAFT Mexican Style Shredded Four Cheese with a TOUCH OF PHILADELPHIA; 1 green onion, cut diagonally into thin slices

"Get the best of both worlds with this easy One-Pot Taco Pasta. Combine taco ingredients with wagon wheel pasta—there's no doubt this dish will be a winner!..."

INGREDIENTS

•

1 lb. extra-lean ground beef

•

1 yellow onion, chopped

•

1 cup each chopped red and yellow peppers

•

1 clove garlic, minced

•

1 Tbsp. chili powder

•

3 cups water

•

1 can (15 oz.) tomato sauce

•

3 cups wagon wheel pasta, uncooked

•

1/2 cup frozen corn

•

1 cup KRAFT Mexican Style Shredded Four Cheese with a TOUCH OF PHILADELPHIA

•

1 green onion, cut diagonally into thin slices

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes