INGREDIENTS
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1 pound ground beef
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1 onion, chopped finely
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2 garlic cloves, minced
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14 ounces chicken or vegetable broth
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2 cups water
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6 ounces tomato paste
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1 tsp oregano
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1/2 tsp dried basil
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1/4 tsp black pepper
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12 ounces spaghetti
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1/4 cup parmesan cheese