One Pot Spaghetti Carbonara
"This one-pot wonder makes a simply delicious recipe easier than ever. Pasta cooks right in the sauce adding to the rich creaminess that comes from cream of chicken soup. Bacon adds a smoky note while Parmesan gives a great flavor boost...."
INGREDIENTS
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4
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slices bacon, chopped
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1
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large shallot, chopped (about 1/2 cup)
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1
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can Campbell's® Condensed Cream of Chicken Soup or Campbell's® Condensed 98% Fat Free Cream of Chicken Soup
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3 1/2
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cups Swanson® Natural Goodness® Chicken Broth
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3/4
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cup grated Parmesan cheese
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8
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ounces uncooked spaghetti
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1
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cup frozen peas, thawed
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