One-Pot Sausage and Red Rice

"One-Pot Sausage and Red Rice – An easy creole recipe with only a few ingredients.  It’s a delicious twist on Jambalaya! This One-Pot Sausage and Red Rice came about from a family favori…..."

INGREDIENTS
1 pound smoked pork sausage
1 onion, chopped
1 small green bell pepper, chopped
1 tsp creole seasoning
2 8 oz cans of tomato sauce
1½ cups water
2 cups medium-grain rice
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