One Pot Roasted Red Pepper and Sausage Alfredo

Name: One Pot Roasted Red Pepper and Sausage Alfredo
Prep time: 5 min
Cook time: 25 min
Ingredients: ¾ lb Italian sausage; 4 cloves garlic, finely chopped; 1 tablespoon olive oil; 1½ cups milk, plus ¼ cup for the sauce; 1½ cups chicken broth, plus ¼ cup for the sauce; 1 (16 oz) jar roasted red peppers, drained and pureed (you can do this in a food processor or blender); 8 oz goat cheese; ½ cup grated parmesan; Salt and pepper, to taste; 3 handfuls fresh spinach; Kosher salt and freshly ground black pepper, to taste; 12 oz pasta of your choice

One Pot Roasted Red Pepper and Sausage Alfredo was pinched from <a href="http://hostthetoast.com/one-pot-roasted-red-pepper-and-sausage-alfredo/" target="_blank">hostthetoast.com.</a>

INGREDIENTS

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¾ lb Italian sausage

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4 cloves garlic, finely chopped

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1 tablespoon olive oil

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1½ cups milk, plus ¼ cup for the sauce

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1½ cups chicken broth, plus ¼ cup for the sauce

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1 (16 oz) jar roasted red peppers, drained and pureed (you can do this in a food processor or blender)

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8 oz goat cheese

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½ cup grated parmesan

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Salt and pepper, to taste

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3 handfuls fresh spinach

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Kosher salt and freshly ground black pepper, to taste

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12 oz pasta of your choice

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