One-Pot Penne Pasta

Name: One-Pot Penne Pasta
Yield: 8
Ingredients: 8 slices OSCAR MAYER Center Cut Bacon; 1 lb. extra-lean ground beef; 3 cups fresh mushrooms, quartered; 1 large onion, chopped; 2 cloves garlic, minced; 2 cans (14.5 oz. each) no-salt-added diced tomatoes, undrained; 1 jar (24 oz.) spaghetti sauce; 1-1/2 cups water; 3 cups penne pasta, uncooked; 1 cup KRAFT Shredded Colby & Monterey Jack Cheeses; 1/4 cup chopped fresh parsley

One-Pot Penne Pasta was pinched from <a href="http://www.kraftrecipes.com/recipes/one-pot-penne-pasta-150626.aspx" target="_blank">www.kraftrecipes.com.</a>

INGREDIENTS

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8 slices OSCAR MAYER Center Cut Bacon

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1 lb. extra-lean ground beef

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3 cups fresh mushrooms, quartered

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1 large onion, chopped

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2 cloves garlic, minced

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2 cans (14.5 oz. each) no-salt-added diced tomatoes, undrained

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1 jar (24 oz.) spaghetti sauce

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1-1/2 cups water

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3 cups penne pasta, uncooked

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1 cup KRAFT Shredded Colby & Monterey Jack Cheeses

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1/4 cup chopped fresh parsley

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