"This easy One Pot Pasta Primavera is a creamy, vegetarian meal that comes together in just 30 minutes! Use whatever veggies you have on hand...."
INGREDIENTS
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1 tablespoon oil
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1 red bell pepper ((chopped))
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1 cup carrot matchsticks
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1½ teaspoons salt ((reduce if using salted broth))
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2 cloves garlic ((minced))
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1 teaspoon Italian seasoning
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¼ teaspoon black pepper
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3 cups low-sodium vegetable broth (or chicken)
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1½ cups heavy cream
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4½ cups penne pasta ((about 410 grams or 14.5 ounces))
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1 small zucchini ((halved lengthwise and sliced))
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1 cup small broccoli florets
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1 cup frozen peas
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2 cups chopped fresh spinach
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½ cup freshly grated Parmesan cheese ((omit for vegetarian))