One-Pot Pasta

Name: One-Pot Pasta
Prep time: 10 min
Cook time: 28 min
Ingredients: 1 pound lean ground beef; 1 small onion, diced; 1 (8-ounce) package sliced fresh mushrooms; 1 teaspoon vegetable oil; 2 garlic cloves, minced; 2 (26-ounce) jars tomato-basil pasta sauce; 1 cup water; 1 tablespoon dried Italian seasoning; 1/2 teaspoon salt; 1/4 teaspoon pepper; 1 (20-ounce) package refrigerated four-cheese ravioli; 1 cup (4 ounces) shredded mozzarella cheese

One-Pot Pasta was pinched from <a href="http://www.myrecipes.com/recipe/one-pot-pasta-10000001099578/" target="_blank">www.myrecipes.com.</a>

INGREDIENTS

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1 pound lean ground beef

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1 small onion, diced

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1 (8-ounce) package sliced fresh mushrooms

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1 teaspoon vegetable oil

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2 garlic cloves, minced

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2 (26-ounce) jars tomato-basil pasta sauce

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1 cup water

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1 tablespoon dried Italian seasoning

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1/2 teaspoon salt

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1/4 teaspoon pepper

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1 (20-ounce) package refrigerated four-cheese ravioli

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1 cup (4 ounces) shredded mozzarella cheese

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