One Pot Mexican Chicken and Rice

Name: One Pot Mexican Chicken and Rice
Ingredients: 3 boneless skinless chicken breasts, thinly sliced into bite sized pieces; 1 1/2 cups uncooked long grain white rice; 2 large cloves garlic, minced; 1 medium sized onion, chopped; 2 Tbls. olive oil; 1 Tbls. butter; 1 tsp. kosher salt; 1/4 tsp. black pepper; 2 tsp. chili powder; 2 tsp. ground cumin; 12 oz. jar Herdez® Tomatillo Verde Cooking Sauce; 14.5 oz. can low sodium chicken broth; 2 cups shredded cheddar cheese; 1/2 cup sour cream; 1/4 cup fresh chopped parsley or cilantro

One Pot Mexican Chicken and Rice was pinched from <a href="http://myrecipejourney-lillian.blogspot.com/2013/04/one-pot-mexican-chicken-and-rice.html" target="_blank">myrecipejourney-lillian.blogspot.com.</a>

INGREDIENTS

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3 boneless skinless chicken breasts, thinly sliced into bite sized pieces

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1 1/2 cups uncooked long grain white rice

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2 large cloves garlic, minced

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1 medium sized onion, chopped

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2 Tbls. olive oil

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1 Tbls. butter

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1 tsp. kosher salt

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1/4 tsp. black pepper

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2 tsp. chili powder

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2 tsp. ground cumin

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12 oz. jar Herdez® Tomatillo Verde Cooking Sauce

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14.5 oz. can low sodium chicken broth

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2 cups shredded cheddar cheese

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1/2 cup sour cream

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1/4 cup fresh chopped parsley or cilantro

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