One-Pot Green Chile Chicken Pasta
INGREDIENTS
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tablespoon vegetable oil
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1/2
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cup chopped onion
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1
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teaspoon chopped garlic
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3 1/2
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cups water
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1/2
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cup medium green salsa verde (from 16-oz jar)
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1
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can (4.5 oz) Old El Paso™ chopped green chiles
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8
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oz uncooked penne pasta (about 2 1/2 cups)
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1
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package (1 oz) Old El Paso™ original taco seasoning mix
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4
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oz cream cheese, cubed (from 8-oz package)
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1
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cup shredded Mexican cheese blend (4 oz)
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2
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cups chopped cooked chicken SAVE $
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2
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tablespoons chopped fresh cilantro leaves
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Diced tomatoes, sliced green onion, if desired
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