"This One Pot Gnocchi with Spinach and Chicken is extraordinarily delish! It's super easy for any weeknight dinner, yet tasty and impressive enough for serving friends on the weekend...."
INGREDIENTS
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2 TB salted butter
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2 TB all purpose flour
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1½ cups whole milk
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1 cup regular chicken broth
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¼ tsp nutmeg
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4 cloves garlic, minced
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kosher salt and freshly ground black pepper
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8 oz thinly sliced mushrooms (white or baby bellas are good.)
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1 lb shredded rotisserie chicken
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1 (17.5) oz package fresh potato gnocchi
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2 cups baby spinach leaves
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⅓ cup freshly grated Parmesan cheese