One-Pot Garlicky Shrimp & Spinach Recipe

Name: One-Pot Garlicky Shrimp & Spinach Recipe
Ingredients: 3 tablespoons extra-virgin olive oil, divided; 6 medium cloves garlic, sliced, divided; 1 pound spinach; ¼ teaspoon salt plus ⅛ teaspoon, divided; 1½ teaspoons lemon zest; 1 tablespoon lemon juice; 1 pound shrimp (21-30 count), peeled and deveined; ¼ teaspoon crushed red pepper; 1 tablespoon finely chopped fresh parsley

"Shrimp, spinach and garlic brown and cook quickly for a simple one-pot weeknight dinner. A fast pan sauce gets life from zesty lemon juice, warm crushed red pepper and herby parsley. Serve with a slice of whole-wheat baguette to swipe up every last drop of sauce...."

INGREDIENTS

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3 tablespoons extra-virgin olive oil, divided

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6 medium cloves garlic, sliced, divided

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1 pound spinach

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¼ teaspoon salt plus ⅛ teaspoon, divided

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1½ teaspoons lemon zest

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1 tablespoon lemon juice

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1 pound shrimp (21-30 count), peeled and deveined

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¼ teaspoon crushed red pepper

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1 tablespoon finely chopped fresh parsley

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