INGREDIENTS
•
3 medium yellow onions, peeled and sliced
•
3 tablespoons olive oil
•
1 tablespoon unsalted butter
•
salt and fresh cracked black pepper
•
3 teaspoons fresh thyme
•
2 cups water
•
2 1/2 cups chicken broth
•
12 ounces uncooked spaghetti
•
salt and fresh cracked black pepper, to taste
•
parmesan cheese
•
fresh arugula