One Pot Easy Shrimp in Coconut Sauce

Name: One Pot Easy Shrimp in Coconut Sauce
Prep time: 20 min
Cook time: 10 min
Yield: 4
Ingredients: 1 1/2 pounds jumbo raw shrimp ((deveined, both shell and tail removed)); 5 tablespoons vegetable oil (divided); 3 gloves garlic (1 minced and 2 coarsely chopped); 1 teaspoon salt (divided); 1 teaspoon ground black pepper (divided); 1/2 large white or yellow onion (peeled and coarsely chopped); 1 large orange or red bell pepper (de-seeded and sliced); 1/2 cup canned diced tomatoes; 2 leaves large basil (plus more to garnish); 2 tablespoons chopped cilantro or parsley (plus more to garnish); 1 cup canned coconut milk; 1/3 cup chicken or vegetable broth; 2 tablespoons lime juice ((about 1 large lime, juiced)); 1 teaspoon ground ginger; 1 teaspoon sweet paprika (optional); 2 oz cream cheese (softened); 1 red jalapeno pepper (thinly sliced (optional))

One Pot Easy Shrimp in Coconut Sauce was pinched from <a href="https://www.easyanddelish.com/shrimp-in-coconut-sauce/" target="_blank" rel="noopener">www.easyanddelish.com.</a>

"A 30-minute, creamy, and comforting One Pot Shrimp in Coconut Sauce with blended vegetables to serve over rice or noodles. It is dinner made easy!..."

INGREDIENTS

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1 1/2 pounds jumbo raw shrimp ((deveined, both shell and tail removed))

•

5 tablespoons vegetable oil (divided)

•

3 gloves garlic (1 minced and 2 coarsely chopped)

•

1 teaspoon salt (divided)

•

1 teaspoon ground black pepper (divided)

•

1/2 large white or yellow onion (peeled and coarsely chopped)

•

1 large orange or red bell pepper (de-seeded and sliced)

•

1/2 cup canned diced tomatoes

•

2 leaves large basil (plus more to garnish)

•

2 tablespoons chopped cilantro or parsley (plus more to garnish)

•

1 cup canned coconut milk

•

1/3 cup chicken or vegetable broth

•

2 tablespoons lime juice ((about 1 large lime, juiced))

•

1 teaspoon ground ginger

•

1 teaspoon sweet paprika (optional)

•

2 oz cream cheese (softened)

•

1 red jalapeno pepper (thinly sliced (optional))

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