INGREDIENTS
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1 medium sized zucchini, spiralized
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1/2 cup water
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21/25 Frozen Shrimp, uncooked, unpeeled
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1/2 teaspoon red pepper flakes
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1/2 teaspoon minced garlic
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FOR THE ALFREDO
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8 tablespoons butter (one stick), divided
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1 cup cream
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1 cup whole milk
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4 ounces cream cheese (half of a block)
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1/2 cup parmesan cheese grated + more to garnish
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1 egg yolk
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1 teaspoon garlic, minced, divided
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1/2 teaspoon salt
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1/2 teaspoon pepper
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1 tablespoon flat leaf parsley, chopped *optional garnish