One-Pot Creamy Sausage & Red Pepper Pasta is Weeknight Wonder

"Craving a creamy, flavorful pasta that's not marinara? This one-pot sausage and red pepper pasta is ready in under 30 minutes and perfect for busy weeknights...."

INGREDIENTS
1 pound Italian sausage
4 cloves garlic (minced)
1 tablespoon vegetable oil
1 1/2 cups milk
1 1/2 cups chicken broth
1 jar roasted red peppers (16 ounces)
4 ounces cream cheese
1/2 cup Parmesan cheese (grated)
1/2 teaspoon salt
1/2 teaspoon black pepper
2 cups spinach
12 ounces pasta
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