One Pot Creamy Garlic Parmesan Chicken Alfredo

Name: One Pot Creamy Garlic Parmesan Chicken Alfredo
Prep time: 10 min
Cook time: 15 min
Yield: 4
Ingredients: 1 lb | 500 g boneless skinless chicken thighs, ((or breasts)); Salt and pepper, (to season); 2 tbsp olive oil, (divided); 1 onion, (diced); 4 cloves garlic, (minced (or 1 tablespoon minced garlic)); 1/2 cup (125 ml) dry white wine, ((optional)); 8 oz (250 g) brown mushrooms, (sliced); 2 cups (500 ml) chicken broth, (or stock); 1 1/2 cups (375 ml) heavy cream, divided ((thickened cream, light cream, evaporated milk can also be used)); Extra salt and pepper, (to taste); 8 oz (250 g) dry pasta, (penne or fettuccini); 1 1/2 cups freshly grated parmesan cheese; Fresh chopped parsley, (to garnish)

One Pot Creamy Garlic Parmesan Chicken Alfredo was pinched from <a href="https://cafedelites.com/creamy-garlic-parmesan-chicken-alfredo/" target="_blank" rel="noopener">cafedelites.com.</a>

"Creamy Garlic Parmesan Chicken Alfredo is all cooked in ONE POT! Ready and on the table in less than 20 minutes! Seared chicken is mixed through a super creamy garlic parmesan flavoured pasta with white wine and mushrooms! A favourite Chicken Alfredo recipe!..."

INGREDIENTS

•

1 lb | 500 g boneless skinless chicken thighs, ((or breasts))

•

Salt and pepper, (to season)

•

2 tbsp olive oil, (divided)

•

1 onion, (diced)

•

4 cloves garlic, (minced (or 1 tablespoon minced garlic))

•

1/2 cup (125 ml) dry white wine, ((optional))

•

8 oz (250 g) brown mushrooms, (sliced)

•

2 cups (500 ml) chicken broth, (or stock)

•

1 1/2 cups (375 ml) heavy cream, divided ((thickened cream, light cream, evaporated milk can also be used))

•

Extra salt and pepper, (to taste)

•

8 oz (250 g) dry pasta, (penne or fettuccini)

•

1 1/2 cups freshly grated parmesan cheese

•

Fresh chopped parsley, (to garnish)

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