One-Pot Creamy French Onion Pasta Bake.

Name: One-Pot Creamy French Onion Pasta Bake.
Ingredients: 4 tablespoons butter; 2-3 sweet onions (I like to use 2 smaller onions); 1 tablespoon brown sugar; 1 tablespoon worcestershire sauce (omit if vegetarian); 1 cup red wine; 8 ounces button mushrooms, sliced; salt + pepper, to taste; 2 cloves garlic, minced or grated; 3 cups low sodium chicken broth + 3/4 cups water; 1 pound of your favorite short cut pasta (use gluten free if needed); 2 bay leaves; 2-3 fresh thyme sprigs; 1 1/4 cups heavy cream; pinch of cayenne pepper; 6 ounces gruyere cheese, shredded; 1/3 cup gorgonzola cheese, crumbled (optional)

One-Pot Creamy French Onion Pasta Bake. was pinched from <a href="http://www.halfbakedharvest.com/one-pot-creamy-french-onion-pasta-bake/" target="_blank">www.halfbakedharvest.com.</a>

INGREDIENTS

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4 tablespoons butter

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2-3 sweet onions (I like to use 2 smaller onions)

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1 tablespoon brown sugar

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1 tablespoon worcestershire sauce (omit if vegetarian)

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1 cup red wine

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8 ounces button mushrooms, sliced

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salt + pepper, to taste

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2 cloves garlic, minced or grated

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3 cups low sodium chicken broth + 3/4 cups water

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1 pound of your favorite short cut pasta (use gluten free if needed)

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2 bay leaves

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2-3 fresh thyme sprigs

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1 1/4 cups heavy cream

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pinch of cayenne pepper

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6 ounces gruyere cheese, shredded

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1/3 cup gorgonzola cheese, crumbled (optional)

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