One-Pot Creamy Cajun Chicken & Rice
INGREDIENTS
•
2 tablespoons vegetable oil
•
1 pound boneless, skinless chicken breasts or thighs, cut into 1-inch pieces
•
2 1/2 teaspoons Cajun or Creole seasoning, divided
•
1 medium yellow onion, diced
•
2 medium celery stalks, diced (about 2/3 cup)
•
1 medium green bell pepper, seeded and diced
•
1 1/2 cups long-grain white rice
•
2 cloves garlic, finely chopped
•
1 teaspoon kosher salt
•
1/4 teaspoon freshly ground black pepper
•
2 1/2 cups whole or 2% milk
•
1/2 cup low-sodium chicken broth or water
•
4 medium scallions, thinly sliced
Comments & Reviews
Just A Pinch Sweepstakes