One-Pot Creamy Beef and Garlic Butter Pasta

Name: One-Pot Creamy Beef and Garlic Butter Pasta
Ingredients: 1 tbsp olive oil; 1 lb (450g) ground beef; 4 cloves garlic, minced; ½ tsp salt; ½ tsp black pepper; ½ tsp red pepper flakes (optional, for heat); 3 cups beef broth; 2 cups milk (or heavy cream for extra richness); 12 oz (340g) pasta (penne, rotini, or fettuccine); 1 tsp Italian seasoning; ½ cup grated parmesan cheese; 2 tbsp butter; Fresh parsley, chopped (for garnish)

INGREDIENTS

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1 tbsp olive oil

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1 lb (450g) ground beef

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4 cloves garlic, minced

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½ tsp salt

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½ tsp black pepper

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½ tsp red pepper flakes (optional, for heat)

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3 cups beef broth

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2 cups milk (or heavy cream for extra richness)

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12 oz (340g) pasta (penne, rotini, or fettuccine)

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1 tsp Italian seasoning

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½ cup grated parmesan cheese

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2 tbsp butter

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Fresh parsley, chopped (for garnish)

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