One Pot Chinese Chicken and Rice

Name: One Pot Chinese Chicken and Rice
Ingredients: 1 tbsp oil; 2 garlic cloves (, minced); 1 tsp ginger (, grated); 1 onion (, finely chopped); 500 g / 1lb chicken thighs (, skinless boneless, halved (Note 1)); 1 big bunch Chinese Broccoli with thick stems ((Note 2)); 1 cup white rice (180g) ((uncooked, Note 3)); 1 1/2 cups / 375 ml chicken broth (, low salt); 2 tbsp Chinese cooking wine (or Mirin (Note 4)); 3 tbsp Oyster Sauce ((or sub with Hoisin)); 1 1/2 tbsp dark soy sauce ((Note 5)); 1/4 tsp white pepper ((or black)); Sliced green onion; Sesame seeds

"Chinese Chicken and Rice - all made in one pot! It tastes like fried rice and Chinese Marinated chicken, plus plenty of greens to make a complete meal!..."

INGREDIENTS

•

1 tbsp oil

•

2 garlic cloves (, minced)

•

1 tsp ginger (, grated)

•

1 onion (, finely chopped)

•

500 g / 1lb chicken thighs (, skinless boneless, halved (Note 1))

•

1 big bunch Chinese Broccoli with thick stems ((Note 2))

•

1 cup white rice (180g) ((uncooked, Note 3))

•

1 1/2 cups / 375 ml chicken broth (, low salt)

•

2 tbsp Chinese cooking wine (or Mirin (Note 4))

•

3 tbsp Oyster Sauce ((or sub with Hoisin))

•

1 1/2 tbsp dark soy sauce ((Note 5))

•

1/4 tsp white pepper ((or black))

•

Sliced green onion

•

Sesame seeds

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes