"This delicious chili mac and cheese with ground beef, diced tomatoes, rich tomato sauce, chili beans and spices is cooked all in one pot--including the macaroni!..."
INGREDIENTS
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1 tablespoon extra virgin olive oil
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1 medium sweet onion, diced small
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3 cloves garlic, minced
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1 pound lean ground beef
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2 cups low-sodium chicken broth
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2 cups Ragu® Old World Style® Traditional Pasta Sauce
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1 (10 ounce) can diced tomatoes with green chile peppers
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1 (16 ounce) can mild chili beans, undrained
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1 teaspoon chili powder
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1 teaspoon cumin
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salt and ground black pepper to taste
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1 1/2 cups uncooked elbow macaroni
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3/4 cup shredded Cheddar cheese
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1/4 cup chopped fresh parsley