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One Pot Chili Mac

"This One Pot Chili Mac blends the smoky, spicy flavor of chili with the creamy texture of mac & cheese. It’s an all-American camping classic!..."

INGREDIENTS
1 tablespoon oil
1 onion (diced)
½ pound ground beef (or Impossible plant-based ground)
2 tablespoons tomato paste
2 tablespoons chili powder*
1 tablespoon cumin
1 teaspoon smoked paprika
1 teaspoon sea salt
2 cloves garlic (minced)
8 oz elbow noodles
1 (14.5oz) can kidney beans (drained)
1 ½ cup broth (beef or vegetable)
½ cup shredded cheddar cheese
To serve: minced red onion, jalapeno, scallions
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