One-Pot Chicken Piccata Pasta

Name: One-Pot Chicken Piccata Pasta
Prep time: 15 min
Yield: 6
Ingredients: 1 tablespoon olive oil; 1 package (20 oz) boneless skinless chicken breasts, cut into bite-size pieces; 1/4 teaspoon salt; 1/4 teaspoon pepper; 2 teaspoons finely chopped garlic; 3 cups Progresso™ chicken broth (from 32-oz carton); 2 teaspoons grated lemon peel and 2 tablespoons lemon juice (from 1 large lemon); 8 oz uncooked spaghetti (from 16-oz box), broken in half; 1/4 cup capers, drained; 1/2 cup heavy whipping cream; Chopped Italian (flat-leaf) parsley, if desired

One-Pot Chicken Piccata Pasta was pinched from <a href="https://www.pillsbury.com/recipes/one-pot-chicken-piccata-pasta/9fc369a1-ac07-4258-825a-6d6ce55976fd" target="_blank" rel="noopener">www.pillsbury.com.</a>

"This light and fresh one-pot pasta has all the tangy flavors of chicken piccata without the fuss. ...MORE+ LESS-..."

INGREDIENTS

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1 tablespoon olive oil

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1 package (20 oz) boneless skinless chicken breasts, cut into bite-size pieces

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1/4 teaspoon salt

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1/4 teaspoon pepper

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2 teaspoons finely chopped garlic

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3 cups Progresso™ chicken broth (from 32-oz carton)

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2 teaspoons grated lemon peel and 2 tablespoons lemon juice (from 1 large lemon)

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8 oz uncooked spaghetti (from 16-oz box), broken in half

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1/4 cup capers, drained

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1/2 cup heavy whipping cream

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Chopped Italian (flat-leaf) parsley, if desired

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