One Pot Cheesy Taco Zucchini Noodle Skillet
INGREDIENTS
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1 pound Jennie-O Lean ground turkey
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Enchilada Sauce:
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1 (14.5 oz) can tomato sauce
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2 tablespoon tomato paste
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2 tablespoon chili powder
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2 tablespoon cumin
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1 teaspoon onion powder
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1 teaspoon garlic powder
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1/4 teaspoon paprika
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1/8 teaspoon cayenne
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1/4 teaspoon salt
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1/4 teaspoon pepper
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1 (14.5 ounce can) black beans, drained & rinsed
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1 cup fresh corn kernels
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1 cup shredded cheddar cheese
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1 cup cherry tomatoes, halved
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4 small zucchini noodles, spiralized
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1 avocado, sliced
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Green onions or chives, garnish
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Cheddar Cheese, for garnish if desired
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