"So quick to make, and oh so comforting...."
INGREDIENTS
•
2 tablespoons unsalted butter
•
1 pound flank or sirloin steak, thinly sliced into bite-sized strips
•
8 ounces cremini mushrooms, sliced
•
1 small sweet onion, diced
•
4 cloves garlic, minced
•
2 tablespoons tomato paste
•
1/2 cup white wine
•
1 tablespoon Worcestershire sauce
•
5 cups beef stock
•
1 1/2 cups dried egg noodles
•
1/2 cup sour cream
•
2 tablespoons all-purpose flour
•
fresh parsley, chopped
•
Kosher salt and freshly ground black pepper, to taste